Quality Assurance Supervisor
Company: Kings Hawaiian
Posted on: September 16, 2021
An employer is looking to bring on a Quality Assurance (QA)
Supervisor in their location in Torrance, CA. This individual will
serve as a QA technical resource and shift leader to all hourly
QA/C personnel. This position reports directly to the site QA
Manager. The critical technical functions of the position are to
assist the QA Manager to develop, implement, maintain, provide
training on and ensure effectiveness of site food safety and QA/C
Provide QA oversight and technical supports to the site in the
areas food safety and quality compliance.
Supervise, coach, train and develop hourly QA/C personnel.
Lead or participate in the site continuous improvement efforts
especially those related to food safety and quality.
Assist QA Manager to develop, implement, maintain and provide
training on site food safety and QA/C programs.
Assist QA Manager to investigate external and internal
Assist QA Manager to assess and develop work schedules of hourly
Conduct formal audits to ensure effectiveness of site food safety
and QA/C program.
Address non-compliance concerns by developing and implementing
Assure QA/C tools are properly calibrated to provide accurate
Assure Hold/Disposition functions are conducted in accordance with
the established procedures.
Assure food safety and QA/C records are complete and properly
Perform other related departmental duties as assigned by QA
SQF Practitioner and/or HACCP Coordinator. May also act as back
Responsible for Quality and Food Safety functions as assigned and
outlined in Safe Quality Food (SQF) Program.
Responsible for reporting all quality and food safety
concerns/issues to QA.
BS Degree in Food Science / Technology or other related
2 6 years of food / beverage manufacturing (FDA or USDA) QA/C
experience; bakery experience is highly preferred.
1 3 years of QA/C Supervisory experience or demonstrated leadership
Formal training on / strong working knowledge of Continuous
Improvement, GMP, HACCP and other food safety / quality
Hands-on GMP / Food Safety / Quality System audit experience.
Working knowledge of current SQF (Level 2 or 3) / BRC
certification, Silliker, AIB and other major food safety / quality
Able to effectively communicate verbally as well as in writing;
demonstrated ability to write effective QA/C procedures and
technical reports; bilingual in English / Spanish is preferred.
Strong working knowledge of common food QA/C laboratory methods /
familiarity with current food regulatory requirements and
Keywords: Kings Hawaiian, Torrance , Quality Assurance Supervisor, Other , Torrance, California
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