Cook II - PT Varies 83400 - Dietary
Company: Torrance Memorial
Posted on: June 9, 2021
Under direction of Executive Chef, prepares and cooks specified
food menu items following standardized recipe and HACCP procedures.
Core Competencies. Prepares modified recipes for specific patient
diets. Ensures portion control for adherence to nutr Cook, Food,
Production, Equipment, Restaurant, Healthcare, Education,
Keywords: Torrance Memorial, Torrance , Cook II - PT Varies 83400 - Dietary, Other , Torrance, California
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